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What Jeff Ate Wednesday

Hey everybody! I hope you’re all well. It’s your favorite HummusapiMAN Jeff taking over for Alexis as she’s touring Japan for her latest adventure. I’m happy to share with you a typical day’s worth of…

Vegan Stuffed Shells with The Best Tofu Ricotta

.tasty-recipes-quick-links{text-align:center}.tasty-recipes-quick-links a{padding:.5rem} This crowd-pleasing Vegan Stuffed Shells recipe with the best tofu ricotta is a dairy-free spin on the classic loved by kids, meat eaters and vegans alike! I was in vegan lasagna land when…

Healthy Vegetarian Meal Plan: Week of 5-11-19

Save time and money by planning ahead with this weekly Healthy Vegetarian Meal Plan, grocery list included! Most recipes are gluten-free and vegan-friendly so it’s a win-win.   Sunday Garlic Herb Baked Tempeh from Making…

Healthy Vegetarian Meal Plan: Week of 5-4-19

Save time and money by planning ahead with this weekly Healthy Vegetarian Meal Plan, grocery list included! Most recipes are gluten-free and vegan-friendly so it’s a win-win. Sunday Buddha Bowls with Roasted Sweet Potato, Spiced…

Whole Wheat Orange Pancakes with Maple Tahini Syrup

.tasty-recipes-quick-links{text-align:center}.tasty-recipes-quick-links a{padding:.5rem} Fluffy whole wheat orange pancakes packed with bright citrus flavor paired with a luxurious maple tahini syrup. A hearty and healthy breakfast the whole family will adore! This post is in partnership with…

What I Ate Wednesday + Tom’s of Maine’s…

This post is in partnership by Tom’s of Maine. Thanks for supporting the brands that make Hummusapien possible! G’day, lovely ladies and gents! Today is an extra fabulous What I Ate Wednesday moment (Jonathan from Queer…